1 | Explain the scope of veterinary public health |
2 | Give information about food hygiene |
3 | Explain microbial food-borne diseases |
4 | Give information about food-borne viral diseases |
5 | Give information about food-borne parasitic diseases |
6 | Biogenic amines to explain |
7 | Give information about the chemical from food poisoning |
8 | Give information on the diagnosis of food-borne diseases |