PPT7111 / Pigmentation in Plants
 
LEARNING RESOURCES (BOOKS AND OTHER MATERIALS) 
1G. Mazza, E. Miniati. Anthocyanins in Fruits, Vegetables, and Grains
2R. Wrolstad ve ark.Handbook of Food Analytical Chemistry
3L. Taiz, E. Zeiger. Plant Physiology
4Recent publıcatıons