The Food Engineering Department at Niğde Ömer Halisdemir University's Faculty of Engineering was established in April 2012. As of March 1, 2013, our department offers undergraduate and master's programs, and as of March 28, 2013, a doctoral program was also introduced. The Food Engineering Department began its educational activities by admitting its first students in the 2013-2014 academic year. 

Currently, the department has 15 academic stuffs (4 Professors, 5 Associate Professor, 1 Assistant Professor and 5 Research Assistants).