BOR VOCATIONAL SCHOOL / MILK AND DAIRY PRODUCTS TECHNOLOGIES / SUT1012 - RAW MILK ANALYSIS
 
Learning Outcomes Of the Course 
ÖÇ1Takes samples from raw milk for physical, chemical and microbiological analysis in accordance with the technique.
ÖÇ2Conducts physical analyses on raw milk.
ÖÇ3Performs chemical analyses on raw milk.
ÖÇ4Performs microbiological analyses on raw milk.
ÖÇ5Calculates and interprets the results of quality analyses.
ÖÇ6Evaluates the suitability of raw milk for consumption and processing