BOR VOCATIONAL SCHOOL / MILK AND DAIRY PRODUCTS TECHNOLOGIES / SUT2008 - ICECREAM TECHNOLOGY
 
Learning Outcomes Of the Course 
1Ice cream and explains the types of written and spoken about the concepts / means.
2Prepare ice cream mixture
3Apply pre-treatment technique in accordance with the ice cream mix
4Ice cream mix freezing and packaging of concepts related to the written and oral describes / represents
5Storage of ice cream and ice cream concepts about written and oral defects explain / express.
6Freeze the ice cream mix, packaging and storage