Field-Specific Skills and Competencies

1. To understand and be able to create solutions for the problems encountered in animal production,
2. To be able to work in close relation with other departments related agriculture.
3. To follow and apply the latest developments in the field of agriculture,
4. To develop recommendations based on evidence and research,
5. Ability of collect and analyze data.
6. To be able to carry out independently scientific studies related the field
7. Ability of carry out national and international projects.
8. To know the related legislation
9. To know animal rights and ethical rules
10. Ability to manage animal production enterprises.

General Qualifications 

1. Basic information on the profession,
2. Basic knowledge in the field of education,
3. Ability to work in multidisciplinary teams,
4. Access to information and the ability to apply,
5. Knowledge of ecological animal production system
6. Efficient use of natural resources,
7. Planning animal production process starting from production to consumption,
8. Searching and applying modern agricultural technologies,
9. Life-long learning and serving.
10. To be able to use informatics and communication technologies with enough computer knowledge
11. To be able to observe social, scientific and ethical values in the process of collecting, analyzing, interpreting and publishing of the data.
12. To have sufficient knowledge and awareness about quality control and management and environmental protection issues.
13. Being to open to change and innovation.