BOR HALIL ZOHRE ATAMAN VOCATIONAL SCHOOL / LEATHER TECHNOLOGIES / DER2039 - LEATHER STANDARDIZATIONS

Contents Of The Courses in a weekly Period

Week 
Subjects 
Sources 
1Standard definition, the importance of standardization of production and leather industryDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
2Rawhide standardsDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
3Standards for cattle hidesDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
4Quality classes and class properties of the raw skins of bovine animalsDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
5Grouping and the grouping of raw skins of cattle to be consideredDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
6Standards are applied to the raw skins of bovine konservasyonundaDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
7Bundling and packaging techniques are applied to bovine leathersDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
8Sampling, Assessment and Control ReportDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
9MID-TERM EXAM on the market supply of bovine leatherDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
10Separation quality classes of raw skins of sheepDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
11Small leather at conservation applied standardsDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
12Small leather packing and balingDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
13standards of finished leather, leather product sampling, product skin imperfections and limits of toleranceDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes
14Finished leather pointing and placing on the marketDoç.Dr. Süleyman KOCA; E.Ü. Leather Technology Department, Faculty of Agriculture, Agricultural Products Standards Lecture Notes