| 1 | Parasites, definition of parasitology and classification of parasites, importance and spread of parasitic diseases in Turkey | [11] s 1-2, [5] s 1, 45, [8] s 3-7 |
| 2 | Parasitism types, host-parasite relationships, the development and proliferation of parasites | [8] s 11-15, [11] s 2-15 |
| 3 | The effects of parasites on the host, zoonotic parasites, Nomenclature of parasites and parasitic diseases | [8] s 15-17, 66-67, [11] s 15-18, 25-31, 34-38 |
| 4 | Classification of helminths, the general features of trematode | [5] s 24-25, [6] s 1-9, 17-18, [7] s 55-58, [8] s 519-525 |
| 5 | The important trematodes diseases in meat and meat products | [5] s 21-27, [6] s 9-16, 21-23, 25-29, [7] s 28-47, 77-78, 88-89, [8] s 499-515 |
| 6 | General features of cestodes, the important cestode diseases | [5] s 28-30, [6] s 32-40, 43-45, 58-59, [7] s 103-119, 153-161, [8] s 691-700 |
| 7 | The important cestode diseases | [5] s 30-32, [6] s 46-56, [7] s 162-180, [8] s 598-599, 541-561 |
| 8 | General features of nematodes, the important nematode diseases | [5] s 32-36, [6] s 71-100, [7] s 213-239, [8] s 769-773 |
| 9 | The important nematode diseases | [5] s 32-36, [6] s 71-100, [7] s 213-239, [8] s 769-773 |
| 10 | Classification and general features of arthropods, the important arthropod diseases | [2] s 1-14, [3] s 2-19 |
| 11 | The important arthropod diseases | [1] s 169-231, [2] s 19-53, [3] s 53-162, [5] s 51-63 |
| 12 | Ticks, mange and other mites | [1] s 317-335, 363-432, [2] s 54-70, [3] s 167-204, [5] s 45-51 |
| 13 | Classification and general features of protozoans, the important protozoan diseases | [4] s 1-9, [12] s 1-31, [13] s 1-39 |
| 14 | The important protozoan diseases | [4] s 56-64, [5] s 1-19, [12] s 90-107 , [13] s 139-154 |